Creamy red sauce with bow tie noodles.

So easy and yummy.
1lb Italian sausage
2 cover garlic (minced)
1lb any tie pasta
1 jar of spaghetti sauce
1 8oz block cream cheese
(cut  into cubes)
1/2 cup parmesan cheese
1cup shredded mozzarella cheese

Step one: brown sausage with garlic. Cook pasta according to package directions.
Step two: after draining pasta mix toss with half of the parmesan cheese. Then mix pasta, sausage, spaghetti sauce and 1/2 cup of the mozzarella cheese well.
Step three: spread in  casserole dish and place cream cheese cubes randomly all over.
Step four: bake @ 350°for about 20 minutes or until cream cheese is melted enough for you to mix through out.
Step five: top with the rest of parmesan and mozzarella cheeses and bake for 10-15 more minutes or until the cheese is melted.
serve with garlic bread and salad and enjoy.

Tip: you can also make ahead by just doing steps 1-3 and increasing your baking time by about 20 minutes.